These are
brand new stamp sets that will available to purchase as a On line exclusive in
July. The Changing Leaves stamp set has coordination dies and also an embossing
folder. I have never used Pretty Peacock instead of a green on a leaf card but
as I went through my designer paper I found this Pretty Peacock paper with
leaves on it and decided to use it. I liked the Wild Wheat with the Peacock
better than Daffodil, but still went with the normal Pumpkin Pie. I really like
the way it turned out.
Supplies
Stamp sets: Changing
leaves and Everyday greetings
Inks: Pretty
Peacock, Wild Wheat and Pumpkin Pie
Paper:
Pretty Peacock, Pumpkin Pie and Vanilla card stock, Perennial Lavender designer
Series paper
Accessories:
Stamp Cut and Emboss machine, Changing leaves dies and Embossing Folder,
Specialty Plate, Sponge daubers, Petal Pink & Pretty Peacock foiled gems, 23-25
In Color Jute trim, Masking paper, Silicone craft sheet, Take your pick tool, Stampin’
Dimensionals, Tear tape, Tombo liquid glue, Paper Trimmer, Paper snips, Simply
Scored
Cutting
instructions:
Designer
paper: 3 7/8” x 3 7/8” cut in half diagonally
Card base: Pretty
Peacock 5 ½” x 8 1/2” scored at 4 1/4”
Mat: Pumpkin
Pie, cut two- 4” x 5 ¼”
Vanilla card
stock: Cut two- 3 7/8” x 5 1/8” and one 1” x 3 7/8”,
Vanilla scraps for leaves
Assembly:
Emboss one
vanilla card stock panel with the Changing Leaves embossing folder, using the
Specialty Plate. Sponge edges with Wild Wheat using a sponge dauber.
Stamp
sentiment on the 1” Vanilla using Pretty Peacock ink then sponge edges with
Wild Wheat ink using a sponge dauber.
To stamp
leaves use a sponge dauber to apply ink to stamp. On the largest leaf use first
the Wild Wheat to the top half of the leaves then the Pumpkin Pie on the bottom
half making sure to ink the center line. The thin leaves I sponged one half with
Wild Wheat and the other half with Pretty Peacock. The smallest leaf was done
just like the larger one. Don’t forget to stamp the inside of the card also.
Sentiment on inside also Pretty peacock and leaves done same as on the front. If
you want the peacock leaves on the inside stamp your Pumpkin/wheat leaf first
and make a paper mask by stamping on masking paper (you can ink that with ink
pad in a single color) Either cut out or use the die. I fussy cut mine so I would
not have the small border around the leaf. Place mask on stamped leaf and stamp
your Peacock/wheat leaf on top. Carefully remove mask and store in your stamp
case for future use. Don’t forget to stamp one leaf on the back or bottom left
of your envelope.
Glue
designer paper to embossed panel using Tombo liquid glue. Add Tear Tape around
all four edges, remove backing and put tape side down on Silicone Craft sheet. Add
a small bead of Tombo liquid glue on the Vanilla embossed paper right along the
edge of the designer paper, Add a 6 ½” piece of Wild Wheat Jute trim leaving ½”
on each side. Turn jute to back side and stick to tear tape. I also add a ½”
piece on tear tape on top the jute on the back to extra insurance. Removed backing
and adhere to Pumpkin Pie mat, adhere the Pumpkin Mat to card front using Tombo
glue.
Die cut
leaves using the Changing leaves die and add to card front using Stampin
Dimensionals. Be carful to not add dimensionals where jute trim is or when layered
on another leaf. I use Tombo glue when on top of another leaf and dimensional where
it is not. Add sentiment adding dimensionals only on the two ends and glue in
center where place on the leaves.
Using the
spatula tip or putty side to add three gems to the card front.
Add inside
stamped panel to Pumpkin mat and adhere to inside of card using Tombo glue.
Admire and
enjoy your creation.